Vegan Pizza
Easy and quick to make delicious vegan pizza! Enjoy the combination of flavors that are sure to satisfy your pizza cravings.
Ingredients
- 1 pre-made pizza crust
- 1/2 cup tomato sauce
- 1/4 cup sliced black olives
- 1/4 cup sliced mushrooms
- 1/4 cup diced green bell pepper
- 1/4 cup diced red onion
- 1/2 cup vegan mozarella cheese
- 1 tbsp olive oil
- 1 tsp dried basil
- salt and pepper to taste
Instructions
- Preheat your oven to 425°F (218°C).
- Place your pre-made pizza crust on a baking sheet or pizza stone.
- Spread the tomato sauce evenly over the pizza crust.
- Add the sliced black olives, sliced mushrooms, diced green bell pepper, and diced red onion to the pizza.
- Sprinkle the vegan mozzarella cheese on top of the vegetables.
- Drizzle olive oil over the top of the pizza, and sprinkle with dried basil, salt, and pepper.
- Bake the pizza in the oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted.
- Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.